Nourishes the soul, provides sustenance to and opens the personal and global heart. Holds an energy of stamina, purification and sacred ceremony. Celebrates simplicity, warmth and joy.

Tsampa is made from yak butter tea and roasted grain, most commonly barley. It's been part of the Tibetan diet for over 1,000 years and is considered sacred, a "food of the gods".

The high energy provided by tsampa makes it great for nomads, sherpas, campers, and others in need of simple food that is exceptionally nourishing. It's also formed into figurines, called tormas, which are used in the temples for ceremony. Pinches of tsampa are also thrown into the air as an offering during some Buddhist rituals as a mark of joy and celebration.

Note: Because this is a research essence and my inquiry is ongoing, these are my notes from various sources. If you purchase this essence and want to contribute your thoughts and experiences, that would be wonderful!

The information in this web site is for educational purposes only. It has not been evaluated by the United States Food and Drug Administration (FDA) and is not intended to diagnose, treat, cure or prevent any disease. Consult your health care professional if you have any questions.

No animals are captured or harmed to make any featherhawk essence, there are no animal ingredients, and there is no animal testing.

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